One meal at a time

So, this week, I am sticking to simple, everyday comfort foods and no-fuss meals that have everyone’s nod of approval.

I can’t cook small quantities, so each dish generally feeds us for at least two meals. 🙂

I’ve only listed school/work lunches for the girls. SP and I generally take leftovers, or if we’re WFH, make ourselves some toast and/or eggs.

Breakfast is usually eggs on toast or plain toast with a spread of choice.

I’ll also make a big batch of sautéed spinach to have as a side with breakfast or lunch.

As always, aiming for happy mealtimes, nourishing our bodies and spending money on home-cooked meals instead of takeaways.

One meal at a time. 💛